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Small steps toward environmentally sustainable living.
Ways to make the most of your pumpkins:
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Clean and store seeds to plant in the spring.
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Roast the seeds for a healthy snack.
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Cut pumpkins into small pieces for compost.
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Leave mold-free pumpkins for wildlife to eat.
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Donate pumpkins to local farms or zoos.
writer/editor · nature lover · gardening enthusiast · would-be traveler · design aesthete · millennial · proud mom and wife <3.
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